Dong Quai Angelica Root Extract Powder Angelica Sinensis Extract

• Certification: BRC, ISO, HACCP
• Assay Method: HPLC, UV
• Application Form: Tablet, Capsule
• Application: Food, Health Care Products
• State: Powder
• Appreance: Yellow Powder
• Model NO.: 308
• Delivery Time: 5-7days
• Latin Name: Angelica Sinensis
• Bulk Density: 0.4-0.6g/Ml
• Loss on Drying: 5.0%
• Orign: China
• Shelf Life: 2 Years
• Solvent Residue: Negative
• Transport Package: 25kg/Drum
• Specification: 10%-98% Sesamin
• Trademark: INNER
• Origin: China
• HS Code: 1302999099
• Production Capacity: 3tons/Month

Product Description

Product Description:

Product Name	Dong Quai angelica root extract powder angelica sinensis extract
Latin Name	Angelica sinensis
Appearance	Brown powder
Source	Dong quai
Keywords	Dong quai Extract10:1 ;Organic Dong quai Extract
Storage	Store in cool &dry place,keep away from strong light and heat.
Shelf Life	24 Months

 

Angelica sinensis powder is derived from the Angelica sinensis . The Angelica sinensis powder is manufactured with spray drying technology. The process includes wash the Angelica sinensis , juicing, concentrating the juice, adding maltodextrin into the juice, then spray drying with a hot gas, collecting dried powder and sieving the powder through 80 mesh.

 

Specification

Analysis	Specification	Results
Assay	10:1	Complies
Appearance	Brown yellow powder	Complies
Ash	≤10.0%	8.1%
Moisture	≤8.0%	4.5%
Heavy metals	≤10ppm	Complies
Odor	Characteristic	Complies
Taste	Characteristic	Complies
Particle size	100% through 80 mesh	Complies
Loss on drying	≤5.0%	3.17%
Pesticide residue	Negative	Negative
Microbioiogical:
Total of bacteria	≤10000cfu/g	Complies
Fungi	≤1000cfu/g	Complies
Salmgosella	Negative	Complies
Coli	Negative	Complies

 

 

Packaging & Shipping