Customization: | Available |
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Certification: | BRC, ISO, HACCP |
Assay Method: | HPLC, UV |
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Product Name
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Dong Quai angelica root extract powder angelica sinensis extract
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Latin Name
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Angelica sinensis
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Appearance
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Brown powder
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Source
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Dong quai
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Keywords
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Dong quai Extract10:1 ;Organic Dong quai Extract, Ligustilide1%-5%
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Storage
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Store in cool &dry place,keep away from strong light and heat.
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Shelf Life
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24 Months
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Angelica sinensis powder is derived from the Angelica sinensis . The Angelica sinensis powder is manufactured with spray drying technology. The process includes wash the Angelica sinensis , juicing, concentrating the juice, adding maltodextrin into the juice, then spray drying with a hot gas, collecting dried powder and sieving the powder through 80 mesh.
Analysis |
Specification |
Results |
Assay |
10:1 |
Complies |
Appearance |
Brown yellow powder |
Complies |
Ash |
≤10.0% |
8.1% |
Moisture |
≤8.0% |
4.5% |
Heavy metals |
≤10ppm |
Complies |
Odor |
Characteristic |
Complies |
Taste |
Characteristic |
Complies |
Particle size |
100% through 80 mesh |
Complies |
Loss on drying |
≤5.0% |
3.17% |
Pesticide residue |
Negative |
Negative |
Microbioiogical: |
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Total of bacteria |
≤10000cfu/g |
Complies |
Fungi |
≤1000cfu/g |
Complies |
Salmgosella |
Negative |
Complies |
Coli |
Negative |
Complies |