High Quality Black Radish Juice Concentrate Extract Black Carrot Powder Black Radish Powder

• Certification: BRC, ISO, HACCP
• Assay Method: HPLC-MS, HPLC
• Application Form: Injection
• Application: Food, Health Care Products
• State: Powder
• Appreance: Dark Purple Powder
• Model NO.: BLC001
• Resource: Origanic Black Carrot
• Transport Package: 25kg/Drum
• Specification: Anthocyanin 8%
• Trademark: INNER
• Origin: China
• HS Code: 3201
• Production Capacity: 50tons

Product Description

Product Description

Product Name: Black Carrot Extract
Latin name: Daucus carota Linn.
Part of the plant used: Root
Active ingredient: Anthocyanin
Specification: 8%
Appearance: Dark Purple Powder
CAS No.: 7235-40-7
Molecular Weight: 536.88
Molecular Formula: C40H56

Black radish, known as Oriental ginseng, is native to China and is spindle-shaped and fleshy. It is a biennial herb. Its seeds and roots can be used as medicine and edible. It has the reputation of the king of vegetables. It is comparable to ginseng in Japan. It is rich in inulin, cellulose, protein, calcium, phosphorus, iron, etc.

Detailed Photos

 

Application

Item	Specification	Test result
Physical Control
Appearance	Dark Purple POwder
Odor	Characteristic	Conforms
Taste	Characteristic	Conforms
Part Used	Root	Conforms
Loss on Drying	≤5.0%	Conforms
Ash	≤5.0%	Conforms
Particle size	95% pass 80 mesh	Conforms
Allergens	None	Conforms
Chemical Control
Heavy metals	NMT 10ppm	Conforms
Arsenic	NMT 2ppm	Conforms
Lead	NMT 2ppm	Conforms
Cadmium	NMT 2ppm	Conforms
Mercury	NMT 2ppm	Conforms
GMO Status	GMO Free	Conforms
Microbiological Control
Total Plate Count	10,000cfu/g Max	Conforms
Yeast & Mold	1,000cfu/g Max	Conforms
E.Coli	Negative	Negative
Salmonella	Negative	Negative

 

Packaging & Shipping