100% Natural Mulberry Leaf Extract Powder 1-Dnj 1% Herbal Plant Mulberry Powder
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| Customization: | Available |
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| Certification: | BRC, ISO, HACCP |
| Assay Method: | HPLC-MS, HPLC, UV |
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Basic Info.
- Model NO.
- MBL006
- Application Form
- Injection
- Application
- Food, Health Care Products
- State
- Powder
- Extract Source
- Mulberry Leaves
- Appreance
- Brown Fine Powder
- Quality Standard
- 1% Dnj
- Transport Package
- 25kg/Drum
- Specification
- 1% DNJ
- Trademark
- INNER
- Origin
- China
- HS Code
- 3201
- Production Capacity
- 200tons
Product Description
Product Name: Mulberry Leaf Extract
Specification:1-Deoxynojirimycin (DNJ): 1%, 2%, 3%, 5%,10%,20% , 30%HPLC
Latin Name: Morus alba L.
Appearance: Yellow Brown powder
Part of the Plant Used: Leaf
Extract Method: Water & Ethanol
CAS No.: 19130-96-2
Molecular formula: C6H13NO4
Molecular weight: 163.1717
Function:
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ANALYSIS |
SPECIFICATION |
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Appearance |
Brown yellow powder |
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Extract Ratio |
1%DNJ |
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Solvents |
Water&Ethanol |
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Sieve analysis |
100% pass 80 mesh |
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Loss on Drying |
≤5% |
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Ash |
≤5% |
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Heavy Metal |
<10ppm |
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As |
<2ppm |
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Ca |
<2ppm |
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Mercury |
<0.1ppm |
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Chromium |
<2ppm |
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Lead |
<2ppm |
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Microbiology |
|
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Total Plate Count |
<10000cfu/g |
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Yeast & Mold |
<1000cfu/g |
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E.Coli |
Negative |
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Coliforms |
Negative |
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Staphylococcus aureus |
Negative |
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Salmonella |
Negative |
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